{"id":1846,"date":"2017-06-27T15:45:19","date_gmt":"2017-06-27T13:45:19","guid":{"rendered":"http:\/\/www.veigl.net\/blog\/?p=1846"},"modified":"2017-06-27T15:46:40","modified_gmt":"2017-06-27T13:46:40","slug":"sommer-hitze-und-kein-bock-zum-kochen-also-was-tun-wurstsalat","status":"publish","type":"post","link":"https:\/\/www.veigl.net\/blog\/?p=1846","title":{"rendered":"Sommer, Hitze und kein Bock zum Kochen. Also was tun? Wurstsalat!"},"content":{"rendered":"<p><strong>Sommer, Hitze und kein Bock zum Kochen. Also was tun? Wurstsalat!<\/strong><\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1860\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Ist nicht so einfach wenn der Magen knurrt, aber man keinen Bock darauf hat, sich in die hei\u00dfe K\u00fcche zu stellen. Also was tut man? Einen leichten Wurstsalat anfertigen &#8230; so der Plan. Was daraus wurde, ist alles andere als leicht geworden aber daf\u00fcr wars schmackhaft:<\/p>\n<p><strong>Man nehme eine Sch\u00fcssel und gibt hinein &#8230;<\/strong><\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141102.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1847\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141102-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141102-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141102-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141102-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141102.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Emmentaler d\u00fcnn in Streifen geschnitten,<\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141453.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1848\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141453-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141453-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141453-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141453-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_141453.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Roter Paprika in d\u00fcnnen Streifen,<\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142112.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1850\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142112-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142112-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142112-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142112-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142112.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>halbierte spanische schwarze Oliven\u00a0und einige halbierte\u00a0Kapernbeeren,<\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142456.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1851\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142456-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142456-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142456-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142456-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142456.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Tomaten, entkernt und in Streifen geschnitten,<\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142920.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1852\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142920-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142920-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142920-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142920-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_142920.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Extrawurst in Streifen geschnitten,<\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143314.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1853\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143314-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143314-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143314-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143314-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143314.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>fehlt nur noch gehacktes Ei und ein paar Teel\u00f6ffel Hanfsamen. Fertig.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>F\u00fcr die Marinade geh\u00f6rt in die Sch\u00fcssel &#8230;<\/strong><\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143538.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1855\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143538-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143538-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143538-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143538-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143538.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Salatmayonaise 50% (halbes Glas), russischer Senf, BIO-Hanf\u00f6l, etwas Cremefine, guten Balsamico,<\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143609.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1856\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143609-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143609-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143609-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143609-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143609.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>gut vermischen,<\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143646.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1857\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143646-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143646-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143646-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143646-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143646.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>salzen und pfeffern,<\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143748.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1858\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143748-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143748-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143748-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143748-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143748.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>in den Wurstsalat kippen,<\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143837.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1859\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143837-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143837-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143837-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143837-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_143837.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>gut durchmischen, und &#8230;<\/p>\n<p><a href=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023.jpg\" rel=\"lightbox[1846]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1860\" src=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023-300x169.jpg 300w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023-768x432.jpg 768w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023-1024x576.jpg 1024w, https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&#8230; genie\u00dfen!!<\/p>\n<p><strong>MAHLZEIT!!<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>Mengenangaben sind wertlos. Nehmt was Euch schmeckt in den Mengen die Ihr habt oder wollt. So ein Wurstsalat ist individuell und sollte nie nach Fixrezept gemacht werden. Experimente geh\u00f6ren in die K\u00fcche, genauso wie Abwechslung!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sommer, Hitze und kein Bock zum Kochen. Also was tun? Wurstsalat! Ist nicht so einfach wenn der Magen knurrt, aber man keinen Bock darauf hat, sich in die hei\u00dfe K\u00fcche zu stellen. Also was tut man? Einen leichten Wurstsalat anfertigen &#8230; so der Plan. Was daraus wurde, ist alles andere als leicht geworden aber daf\u00fcr &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/www.veigl.net\/blog\/?p=1846\">Weiterlesen<\/a><\/p>\n","protected":false},"author":2,"featured_media":1860,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[1,8],"tags":[],"class_list":["post-1846","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allgemein","category-kulinarik","item-wrap"],"featured_image_src":"https:\/\/www.veigl.net\/blog\/wp-content\/uploads\/2017\/06\/IMG_20170627_144023.jpg","author_info":{"display_name":"Christian Veigl","author_link":"https:\/\/www.veigl.net\/blog\/?author=2"},"_links":{"self":[{"href":"https:\/\/www.veigl.net\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1846","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.veigl.net\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.veigl.net\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.veigl.net\/blog\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.veigl.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1846"}],"version-history":[{"count":0,"href":"https:\/\/www.veigl.net\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1846\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.veigl.net\/blog\/index.php?rest_route=\/wp\/v2\/media\/1860"}],"wp:attachment":[{"href":"https:\/\/www.veigl.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1846"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.veigl.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1846"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.veigl.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1846"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}